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Here are some of our favourite recipes designed to make your halloween party go with a certain 'buzz'.

Dead Fingers
This is a shortbread type cookie that look like fingers.

The dough is piped (use a bag without any tip to get a finger sized cylinder) onto the baking sheet. Then using the dull side of a butter knife make lines suggesting knuckle and wrinkles, and add an almond for the fingernail. The unblanched variety look particularly creepy.

Add a bit of red icing (ie.that translucent yuk that comes in a tube) if you want a bloody finger. It can be better to make an impression with the almond rather then bake them and "glue" the almonds to the finger afterwards with the "blood". This gives a new twist to the term "finger foods".

French Fried Eye Balls


Mash two potatoes and mold them into balls.

Cook 160 degrees in the oven for 20 minutes.

Spread ketchup over them to loook like veins and enjoy!

Crusty Booger Balls


1 (14-ounce) can sweetened condensed milk
5 1/3 cups flaked coconut (about 14 ounces)
1 large 8-ounce package lime-flavored gelatin
1 cup ground, blanched almonds
1 teaspoon almond extract

In a large bowl, combine sweetened condensed milk, coconut, 1/3 cup of the unprepared gelatin, almonds, and almond extract. Mix well with a large mixing spoon or rubber spatula.

Cover bowl with platic wrap and chill for about an hour or until mixture is firm enough to mold in your hands.

Scoop by 1/2 teaspoonfuls and shape into various-sized booger balls. Place them on a baking sheet, lined with a sheet of grease proof paper. Make sure they are all slightly different.

Place a second sheet of grease proof paper on your work surface and pour remaining unprepared lime gelatin on the center of the waxed paper.

Roll each ball in gelatin to coat well and create a thin outer layer. Then place back on the baking sheet.

Return boogers to the refrigerator for and hour befofe seving, and store any extras in the refrigerator.


Vampire Blood


Any red-coloured drink will do.

Simply serve it in a small pumpkin that has been cleaned out.

Use black liquorice for straws, and start sucking.

Bone Sandwiches

Cut the crusts off of some slices of white bread. Spread peanut butter and jam on the bread.

Roll the sandwiches up. Ta da!

You have bones with blood and marrow for dinner!

Pumpkin Seeds

2 cups pumpkin seeds
2 tablespoons salt
2 tablespoons melted butter
vegetable oil


Separate pumpkin seeds from the pulp but don't wash the seeds.

Mix seeds, butter, salt, and stir.

Grease baking tray with oil and pour on buttered seeds. Gently shake the pan to even out the seeds.

Bake seeds at 200 degrees for 45 minutes.

Spider Salad


Place one half of a canned peach on a plate, flat side down.

Cut eight curls off of a carrot with a vegetable peeler and tuck the curls under the peach to make spider legs.

Put raisins on top of peach for eyes and put a small piece of marachino cherry under the raisins for the mouth.